Broken rice

Broken rice is a high-quality byproduct of the rice milling process, consisting of rice grains that are naturally broken during handling and processing. Despite its smaller size, broken rice retains the same nutritional value, taste, and aroma as whole rice. It cooks quickly and has a soft texture, making it ideal for a variety of dishes such as porridge, khichdi, idli batter, rice flour, and traditional sweets. Widely used in households, food processing units, and animal feed, broken rice is an economical and versatile option. Clean, hygienically processed, and carefully packed, our broken rice ensures freshness, purity, and consistent quality in every batch.